INGREDIENTS
- 1 Lemon, thinly sliced
- 1 Large Cucumber, thinly sliced
- 2 Inch Piece Ginger, thinly sliced
- 0.5 oz Fresh Mint (about 3 sprigs)
- 8 cups water (about 2 liters)
DIRECTIONS
- Peel and thinly slice ginger
- Thinly slice lemon and cucumber
- Rinse mint and remove leaves from stems
- Combine all ingredients in a large glass pitcher and enjoy!
NOTES
Letting the water infuse for at least 2 hours will give you a stronger flavored detox water
You can continue to refill your infusion pitcher with water until it starts to lose flavor (3-5 refills)
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