PARMESAN CRUSTED TILAPIA

INGREDIENTS

• 3/4 cup freshly grated Parmesan cheese
• 2 teaspoons paprika
• 1 tablespoon chopped parsley
• 1/4 teaspoon salt (optional)
• 1 tablespoon extra virgin olive oil
• 4 tilapia filets (about 4 oz each)*
• lemon, cut into wedges

DIRECTIONS