Easy Cranberry Sauce

Nothing says ‘holidays’ more than the tangy flavor of a full-bodied homemade cranberry sauce.

INGREDIENTS

12 oz cranberries about 3 cups
1 cup sugar
1 cup water or orange juice
1 cinnamon stick

PREP TIME 5 minutes

COOK TIME 10 minutes

TOTAL TIME 15 minutes

DIRECTIONS

1. Combine all ingredients in a saucepan over medium heat.
2. Bring to a boil, reduce heat and simmer 10-12 minutes uncovered.
3. Cool and serve.
4. Recipe Notes
5. Sauce will thicken upon cooling.

NUTRITION INFORMATION 

Calories: 131, Sodium: 1mg, Potassium: 98mg, Carbohydrates: 33g, Fiber: 2g, Sugar: 29g, Vitamin A: 1.8%, Vitamin C: 25.6%, Calcium: 1.1%, Iron: 1.1%

www.spendwithpennies.com